Catoctin Creek celebrates ribbon cutting on new expansion
Photo courtesy Loudoun Now, Renss Greene.
Loudoun Now covered the ribbon cutting ceremony this week, as we had several local legislators and business people in to celebrate the completion of our $1M expansion, tripling our current capacity. Renss Greene writes:
Business leaders and lawmakers from the local through the federal levels were on hand Monday to help Catoctin Creek Distilling founders Scott and Becky Harris celebrate a $1 million expansion that tripled the distillery’s capacity to turn out Virginia’s favorite spirits.
Their Roundstone Rye is Virginia’s most-awarded whisky, and their brandy, gin and whisky have won fans and awards here and around the world. And in a few years, after the next batches are done aging, there will be plenty more of those drinks to go around.
You can read the full article, here.
The Loudoun Times Mirror also has coverage, here.